xtrasScandinavian Everyday Cooking | Book Talk & Food Demo
Join Scandinavia House and Björk Café & Bistro on October 24 for a food demo and book talk by Nichole Accettola, the chef behind San Francisco’s beloved Kantine, of her new book Scandinavian Everyday! Recipes demonstrated from Scandinavian Everyday will include mung bean fritters with goat chese, harvest braise, and flødeboller (Danish meringue puffs).
- 120 minutes
About Scandinavia House
Scandinavia House: The Nordic Center in America is the leading center for Nordic culture in the United States. It offers a wide range of programs that illuminate the culture and vitality of Denmark, Finland, Iceland, Norway, and Sweden. Scandinavia House offerings include diverse exhibitions and film series, as well as concerts and other performances, readings, lectures, symposia, language courses, and children’s activities.